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Cinnamon and diabetes is described here so you know how to help yourself a little better. It is a debatable topic. Many naturalists proclaim the benefit of cinnamon. The American Diabetes Association (ADA) says that cinnamon has no place in diabetes treatment. We will look at both sides of the issue.
Cinnamon is historically a medicine. It has its roots in ancient Egypt, China and India as a culinary and medicinal spice. There are two types of cinnamon. They are:
They both come from the bark of evergreen trees. Cassia cinnamon is sold in the United States.
The journal Diabetes Care in 2003, reported the results of a study with 60 people with type 2 diabetes. The participants were in four groups. Three groups received either 1, 3, or 6 grams of cassia cinnamon for 40 days. The control group received a placebo.
No significant changes in blood glucose occurred in the placebo group.
There are three things to keep in mind.
There are those who say that there is not enough evidence to support a recommendation.
If you read some of the information listed on Google, you would swear that cinnamon and diabetes is a good thing. If you use cinnamon, you will lower your blood sugar levels. But, both the Mayo Clinic and Web MD say there is no evidence to support the claim that cinnamon can lower your blood glucose levels.
Cinnamon can be classified as a natural cure for diabetes. Because of the word “natural”, people assume that it is good and beneficial. This is not necessarily true.
If you want to experiment with a small amount of cinnamon on your cereal and in some tea, please keep accurate blood glucose records and a food guide also. It is the only way you can tell if cinnamon is helping to lower your blood glucose levels. Unless you are willing to do the record keeping, you probably should not experiment with cinnamon. When all else fails, talk to your doctor.
These type 2 diabetes diets divide food into six groups (according to the ADA):
These groups or sections on the pyramid vary in size. The largest group – grains, beans, and starchy vegetables – is on the bottom of the food pyramid. This means you should eat more of these than the other groups.
The smallest group – fats, sweets, and alcohol – is at the top of food pyramid. This means eat very few servings of this group.
Consistent eating habits can help you control your blood sugar levels. Try every day to eat about the same amount at about the same time.
Plan a program that follows these guidelines:
| Carbohydrates | 45 – 65% of daily calories |
| Protein | 15 – 20% of daily calories |
| Fats | 20 – 35% of daily calories |
Limit saturated and trans-fats. Curb dietary cholesterol. Eat fish twice a week.
We have discussed the cinnamon and diabetes link in detail. We explained the rudiments of type 2 diabetes diets. There is more detailed information on this web site under “Diabetes Food Guide”. Let us know if you have any questions or comments.
Margaret Stenerson
March 7, 2010
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"This website is for all diabetes patients, their families and friends. I want people to know that they can reverse this disease by learning what to do, where to go for great medical help, how to deal with insurance and all the other problems facing them.
I have worked with some great people to make this web site easy to understand and devoted to helping you. Please let me know if anything doesn't help you or if we can do something more that would be useful to you.
The most important factor in a person getting healthy is their personal determination and their will to be better. You have to summon that determination and then take the steps described here - we are here to help and support you."
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